Puttanesca sauce is a traditional Italian sauce from the Campania region, prepared with peeled tomatoes, black olives, capers, and anchovies. Chili pepper gives it that extra flavor that makes this sauce even more mouth-watering. With its unique taste, it is a perfect sauce for any type of pasta, but not only… For example, you can use it for preparing focaccia or bruschetta.
Puttanesca Sauce Recipe
A luxurious Puttanesca Sauce recipe which pairs roasted peeled tomatoes, black olives, capers, and anchovies for a decadent pasta sauce.