Roasted pear and mascarpone pasta purses are simple and easy yet very appealing dishes to prepare. You can serve it for any occasion and use this recipe for preparing many different fillings, especially if you intend to serve them as a party appetizer. Pear and mascarpone filling is a great combination, especially when drizzled with balsamic vinegar glaze. Toasted pine nuts give the recipe that crunchy texture we all love.
Roasted Pear and Mascarpone Pasta Purses Recipe
A luxurious Roasted Pear and Mascarpone Pasta Purses recipe which pairs roasted pears and creamy mascarpone in a decadent pasta “purse”.