Tagliatelle alla Bolognese is a traditional Italian recipe from Emilia-Romagna region. Although slightly different from the original Bolognese sauce recipe, this version is very simple … Read more
Bolognese Ragu is a mouthwatering and flavor-packed recipe that will be ready in less than half an hour. This recipe was featured on Searching for … Read more
Carciofi alla giudia (which translates to ‘Jewish-style artichokes’) can be best described as ‘golden sunflowers’ that are as addicting and poppable as potato chips. This is … Read more
Amatriciana sauce (also referred to as sugo all’amatriciana) is a rich pasta sauce that’s made with guanciale (a cured pork cheek). It might sound weird … Read more
Sal De Riso did not invent the Lemon Delight Cake or the Amalfi lemons, but he pretty much made both of them famous. When featured … Read more
Anytime I watch an episode of Searching for Italy, I walk away wanting to make every single recipe. Actually, if we’re making wishes here, then … Read more
It’s nearly impossible to watch an episode of Searching for Italy with Stanley Tucci, and not want to make every single recipe right away. The … Read more