Chicken Caprese Recipe
A luxurious Chicken Caprese recipe that pairs marinated cherry tomatoes with a decadent grilled chicken breast.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Main Course
Cuisine Italian
Servings 4
Calories 408 kcal
- 4 Chicken Breasts
- 8 Mozzarella Balls, quartered
- 12 Cherry Tomatoes, halved
- ½ teaspoon Garlic Powder
- Salt, to taste
- Black Pepper, to taste
- Oregano, to taste
- fresh basil leaves, Fresh
- Olive Oil, extra virgin, to taste
Preheat a grill to medium-high and season the chicken breasts with salt, pepper, and garlic powder.
Grill each chicken breast for about 5 minutes per side until fully cooked through.
While the meat is cooking, marinate the tomatoes and cheese balls in a mixing bowl along with some olive oil and oregano.
Place chicken breasts into a serving dish and spread the tomatoes and mozzarella evenly, drizzling any remaining oil over top.
Add fresh basil, then serve and enjoy.
- For best results, use thinly sliced chicken breasts or cutlets.
- You can also season the chicken breasts with Italian seasoning.
- Sprinkle some red pepper flakes on top of the dish to add a hint of spice.
Calories: 408kcal | Carbohydrates: 2g | Protein: 59g | Fat: 18g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 165mg | Sodium: 308mg | Potassium: 952mg | Fiber: 1g | Sugar: 1g | Vitamin A: 317IU | Vitamin C: 14mg | Calcium: 217mg | Iron: 1mg