Spaghetti all’Amatriciana with Truff’s Black Truffle Pomodoro Sauce
Spaghetti all’amatriciana is a traditional recipe from the Lazio region of Italy. It is prepared here with Truff Pasta’s Black Truffle Pomodoro Sauce, guanciale, and … Read more
Tagliatelle with Sausage with Truff’s White Truffle Hot Sauce
Tagliatelle with crumbled sausage is one of the classics of Italian cuisine. For this recipe we added Truff Pasta’s White Truffle Hot Sauce which is … Read more
Spaghetti Shrimp Fra Diavolo Recipe with Truff’s Black Truffle Arrabbiata Sauce
When we saw Truff’s Black Truffle Arrabbiata Sauce, the first thing we wanted to do was put it with shrimp. If you’re concerned about the … Read more
Penne all’Arrabbiata with Truff’s Black Truffle Arrabbiata Sauce
This penne pasta with black truffle arrabbiata sauce is a flavorful dish that’s quick and easy to prepare in no time (that’s because we used … Read more
Black Truffle Ragu Recipe with Truff’s Black Truffle Pomodoro Sauce
Truff’s Black Truffle Pomodoro Pasta Sauce does all of the heavy lifting for this recipe’s flavorful ragu sauce. Truff Pasta Sauce’s website states that this … Read more